Lunch Banquet Menu

Groups of 25 or more

Soups and Salads

Minestrina – Vegetable soup with fava and tubettini flavored with basil pesto   5.50
Brodo di Pollo – Chicken broth with pastina and polpettini   5.
Zuppa di Porri – Potato leek soup with bacon   5.50
Caesar – Romaine lettuce with anchovy dressing, parmigiano and herb croutons   6.
Garden – Spring mix greens with tomato and cucumber, orange vinaigrette    6.
Mediterranean – Seafood salad with baby greens and aioli dressing   13.

Appetizers

Tricolore –  Fresh Mozzarella with tomato and roasted  peppers   7.
Melanzana – Lightly battered medallions of Eggplant w/ tomato, basil & mozzarella   7.
Caprino – Arugola salad with baked goat cheese and walnut vinaigrette   8.
Gamberi – Broiled Shrimp with leeks, thyme and white wine   11.
Tortelloni – Ravioli stuffed with ricotta cheese and spinach in a rose sauce   9.
Penne –  Pasta with fresh tomato, basil  & mozzarella    7.
Ziti – Pasta with a roasted pepper sauce and mascarpone   7.
Granzeola –  Sauteed lump Crab Cake with champagne-orange vinaigrette   15

Entrees

(Served with roasted potatoes and vegetable)

Trota – Grilled Rainbow Trout almondine   16.50
Sogliola – Sauteed Flounder in a lemon caper sauce   18.50
Salmone – Broiled Salmon with herbed olive oil   17.50
Pollo – Grilled Breast of Chicken with a choice of sauces   15.50
Piccata – Sauteed Scaloppine of Veal Piccante   18.50
Filetto – Sauteed Mignonette of Beef in a marsala sauce   25.00
Battuta –  Marinated Chicken Breast salad with assorted greens   18.50
Costata – Battered Veal Chop with fontina stuffing   27.
Braciolone –  Roasted Veal Breast stuffed with spinach & mozzarella in a sherry sauce   23.
Tacchino  –  Hand carved Turkey Breast with giblet gravy   16.

Desserts

Torta – Chocolate cake layered with dark chocolate and mandarin mousse   6.
Tiramisu – Mascarpone custard with espresso flavors   5.
Crostata – Baked sweet pastry with seasonal fresh fruit   5.
Spuma – Traditional Crème Brulee   5.
Gelato and Sorbetto – Homemade daily selections   3.

Coffee, Tea, Soft Drinks   2.50

Prices are subject to 20% service charge, 7% sales tax on food and 10% sales tax on alcohol

                     7955 Oxford Avenue, Philadelphia, PA   19111     215-725-6000