HOURS

  • Mon-Thurs: 5-9
  • Fri & Sat: 5-10
  • Sun: 4:30-8

PHONE

  • 215.725.6000
  • Fax: 215.722.7108

HOURS

  • Mon-Thurs: 5-9
  • Fri & Sat: 5-10
  • Sun: 4:30-8

PHONE

  • 215.725.6000
  • Fax: 215.722.7108

PRE-FIXE

Printable version of menu

Prix-fixe Menu

Appetizers

Arancini ~ Risotto croquette filled with peas, asparagus, gorgonzola

CapreseĀ  ~ Ovolini mozzarella, heirloom tomato, arugula ~ basil oil

CornettiĀ  ~ Frying peppers, mild sausage, caramelized onion, aioli dressing

Zuppa del giorno ~ Soup of the day

Insalate ~ Caesar or Garden salad

Entree

Pollo Calabrese ~ Casserole of chicken (breast, thigh, leg) with potatoes, pepper, onion ~tomato white wine herb sauce

Salmone ~ Oven roasted salmon, vegetable barley, seafood sauce

Braciolone di Manzo~ Beef rollatini with swiss chard and asiago cheese, Marsala flavor ~ parsley risotto

Trota Salata ~ Sauteed Rainbow Trout, cornmeal dusting, lemon caper sauce ~ cappellini

Dessert

Daily selections

 

$35

 

(all items available a la carte)